Aam Panna is a famous Indian beverage. This drink is tangy, sweet and spicy in taste which is made of with Raw Mangoes. It is popular for its heat resistant properties. This healthy and tasty drink is consumed specially in scorching summers to fight against the heat.
It is so simple to make so try this and regenerate yourself and your loved ones in this summer with this tasty sour, sweet and spicy drink.
Following is the detail of its ingredients and method:-
Ingredients:
Raw Mangoes - 4
Fresh Mint Leaves - 2-3 tbsp
Roasted Cumin Powder - 1 tbsp
Chaat Masala - 1 tsp
Sugar - 4 tbsp
Black Pepper Powder - 1/2 tsp
Salt to taste
Water
Method:
1. Take a sauce pan and put 2 glasses of water and raw mangoes into it and let it boil on medium heat for 10-12 minutes or until it tenders. Keep it aside and let it cool.
1. Take a sauce pan and put 2 glasses of water and raw mangoes into it and let it boil on medium heat for 10-12 minutes or until it tenders. Keep it aside and let it cool.
2. Peel the boiled raw mangoes and collect the pulp of all raw mangoes in a bowl. Put this pulp & mint leaves into the mixer jar and blend it. Then add 1 litre water, roasted cumin powder, chaat masala, sugar, black pepper powder and salt to taste into it and blend it again until all ingredients mixes well.
3. Refrigerate it for 1-2 hours and refreshing Aam Pana is ready. Put it into serving glass and garnish it with a lemon slice and a sprig of fresh mint and serve it chilled.
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